- BOOKING INFORMATION
- COURSE
- [Limited time only] 9 seasonal courses, upgraded to today's Kuroge Wagyu beef (fillet or loin)
[Limited time only] 9 seasonal courses, upgraded to today's Kuroge Wagyu beef (fillet or loin)
15730 yen(Tax included)
Base price: 14,300 yen, tax/service charge included: 18,089 yen
- 9items
- 2persons-
Course menu
Foreseeing
Bowl
sliced raw fish
Grilled seafood
Repair
salad
Japanese black beef sirloin steak
Meal (rice, red soup stock, pickles)
dessert
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2023/12/01 update